As soon as I read this I was excited!!
I LOVE pigs in a blanket & they always take me back to a much more simple time in my life.
Plus, they're easy to make!
I hope all of you go out & celebrate by fixin' up your favorite piggy in a blanket.
I LOVE pigs in a blanket & they always take me back to a much more simple time in my life.
Plus, they're easy to make!
I hope all of you go out & celebrate by fixin' up your favorite piggy in a blanket.
There are many varieties here in the States from Oscar Mayer to Kielbasa to adding cheese & jam to turning it healthy with a turkey dog.
Across the world there are many styles of the 'Pig in a Blanket'
- United Kingdom: little sausages wrapped in bacon (um...YUM!).
- German style: Wieners wrapped in a puff pastry (like a pancake) accompanied by cheese & bacon.
- Czech style: Kolache (pasty with dough edges that hold in the filling) filled with sausage & ham slices.
- Polish style: Ground meat & rice wrapped in cabbage leaves and braised, usually in a tomato sauce.
- Israel style: Hot dog rolled in a ketchup-covered sheet phyllo dough (paper thin sheets of flour dough).
- Netherlands style: Puff pastry dough that's made with shortening then filled with a pork sausage.
~ EAT PORK ~
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